Big Mac Wrap
Easy healthy Big Mac-inspired wraps complete with a lighter Big Mac suce.
Servings: 4
Ingredients
- 1 lb ground turkey
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 4 flour tortillas I like Mission Carb Balance tortillas for extra fiber
- 2 cups lettuce shredded
- 1 cup cheddar cheese shredded
- 1/2 cup sweet onion diced
- 1/2 cup sliced pickles more to taste
- 3/4 cup cherry tomatoes quartered
- 2 tbsp Big Mac Sauce
Instructions
- In a large skillet, heat 1-2 tsp of oil on medium heat and add your ground turkey. Season with spices and continue cooking until fully browned, about 10 minutes.
- While the ground turkey is cooking, make your mac sauce by combining all ingredients in a small bowl.
- Assemble your big mac wraps. Lay tortillas flat and fill the center of each tortilla with a scoop of ground turkey, lettuce, tomato, cheese, onion, and pickles.
- Drizzle each wrap with mac sauce and enjoy! Top with sesame seeds for even more classic burger flavor.
Nutrition
Calories: 370kcal | Carbohydrates: 21g | Protein: 37g | Fat: 15g | Saturated Fat: 7g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 0.02g | Cholesterol: 91mg | Sodium: 762mg | Potassium: 558mg | Fiber: 2g | Sugar: 4g | Vitamin A: 662IU | Vitamin C: 9mg | Calcium: 272mg | Iron: 2mg
