Maple Balsamic Dressing
Sweet and tangy dressing made with simple ingredients like maple syrup, balsamic vinegar and olive oil.
Servings: 6
Ingredients
- 2-4 tbsp maple syrup
- 1/4 cup olive oil
- 1/4 cup balsamic vinegar
- 1 clove garlic finely minced or microplaned
- 2 tsp dijon mustard
- 1/4 tsp salt
- 1/4 tsp black pepper
Instructions
- Add all ingredients to a medium bowl and whisk until completely combined and emulsified. For a creamier dressing, you can also blend in a blender or food processor or shake up in a small mason jar.
Notes
Easily swap for any vinegar you have on hand: apple cider vinegar, white wine vinegar and red wine vinegar also work great. You can also use honey instead of maple syrup.
Nutrition
Serving: 2tbsp | Calories: 109kcal | Carbohydrates: 7g | Protein: 0.2g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Sodium: 119mg | Potassium: 33mg | Fiber: 0.1g | Sugar: 6g | Vitamin A: 2IU | Vitamin C: 0.2mg | Calcium: 13mg | Iron: 0.2mg
