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Buffalo Ranch Sauce
Creamy buffalo ranch sauce made by combining an easy homemade ranch with tangy buffalo sauce.
Prep Time
5
minutes
mins
Servings:
6
Author:
Jamie N, Registered Dietitian
Ingredients
1
tsp
dried parsley
1
tbsp
dried dill
2
tsp
garlic powder
1
tsp
onion powder
1
tsp
dried chives
1/4
tsp
salt
1/4
tsp
black pepper
1/2
cup
plain Greek yogurt
1/4
cup
milk
2
tbsp
mayonnaise
2
tbsp
buttermilk
3
tbsp
buffalo sauce
Instructions
In a small bowl, make your ranch seasoning blend by mixing salt, pepper, garlic powder, onion powder, dried parsley, dried dill and dried chives.
In a medium sized bowl (or directly in a mason jar), mix buttermilk, milk, Greek yogurt, mayonnaise, buffalo sauce and ranch seasoning blend.
Mix until thoroughly combined.
Note: If you'd like a thinner sauce, add additional milk 1 tablespoon at a time.
Nutrition
Serving:
0.25
cup (about)
|
Calories:
57
kcal
|
Carbohydrates:
3
g
|
Protein:
3
g
|
Fat:
4
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
0.01
g
|
Cholesterol:
4
mg
|
Sodium:
374
mg
|
Potassium:
106
mg
|
Fiber:
0.5
g
|
Sugar:
1
g
|
Vitamin A:
624
IU
|
Vitamin C:
6
mg
|
Calcium:
56
mg
|
Iron:
1
mg