Biscoff Overnight Oats
Biscoff overnight oats made with nourishing ingredients like oats, Greek yogurt and chia seeds plus creamy cookie butter.
Servings: 1
Ingredients
- 1/2 cup Rolled Oats
- 3/4 cup Milk any milk you normally use
- 1/3 cup Plain Greek Yogurt
- 1/2 tsp Vanilla Extract
- 1/2 tsp Cinnamon
- 1 tbsp Honey
- 1 tbsp Chia seeds
- 1 tbsp Biscoff Cookie Butter more for drizzling if desired
Instructions
- Add your oats, chia seeds, milk, vanilla, honey, yogurt, and cinnamon to your jar or container. Stir very well until well combined. Cover.
- Add your melted cookie butter last and combine. If you want creamy swirls of cookie butter, leave it a little un-mixed!
- Place your Biscoff overnight oats containers in the fridge to set for at least 4 hours, or overnight.
- After your overnight oats have set, give them a quick stir before adding any additional toppings. Enjoy!
Nutrition
Serving: 1serving | Calories: 523kcal | Carbohydrates: 70g | Protein: 21g | Fat: 18g | Saturated Fat: 6g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 2g | Trans Fat: 0.02g | Cholesterol: 25mg | Sodium: 99mg | Potassium: 582mg | Fiber: 9g | Sugar: 34g | Vitamin A: 309IU | Vitamin C: 0.3mg | Calcium: 407mg | Iron: 3mg
