Pumpkin Pancakes with Pancake Mix

Pumpkin pancakes stacked on a plate with butter.

Print Recipe

5 from 3 votes

Delicious pumpkin pancakes made with pancake mix and a few extra ingredients like pumpkin puree and pumpkin spice.

Servings:

Author: Jamie N, Registered Dietitian

Ingredients

2 cups pancakes mix I use Kodiak buttermilk pancake mix
1 cup pumpkin puree
1/2 tsp cinnamon
1 tsp pumpkin pie spice
2 tbsp maple syrup
1 1/3 cup milk
1 tsp vanilla extract

Instructions

In a medium bowl, mix pancake mix, pumpkin puree, cinnamon, pumpkin pie spice, maple syrup, milk and vanilla extract. Combine until smooth.
Heat a griddle or large skillet on low-medium heat, lightly coat with oil or oil spray, or melt about 1 tsp of butter.
Pour 1/2 cup of batter onto the skillet and cook until the batter begins to make holes, about 2-3 minutes. Flip pancake and continue cooking for another 1-2 minutes until both sides are golden brown and cooked through.
Serve with your favorite toppings like maple syrup, butter, chopped walnuts or pecans, or even whipped cream! Makes about 8 pancakes.

Notes

Nutrition information is based on using Kodiak Buttermilk Pancake mix- if you use a different pancake mix, they will still be delicious but the nutrition information may vary!

Nutrition