Ninja Creami Watermelon Sorbet
This Ninja Creami watermelon sorbet is made with sweet watermelon, fresh lime juice, and optional honey for a light, refreshing frozen dessert with bright watermelon flavor.
Servings: 2 servings
Ingredients
- 2 ½ cups watermelon cubed
- 1 tbsp lime juice
- 1-3 tsp honey optional
Instructions
- Add all ingredients to a high speed blender and blend until smooth (or use immersion blender).
- Pour into the Ninja Creami pint container and freeze for 24 hours.
- Run sorbet mode x1.
- Run respin mode x2. Check the consistency, if the mixture is still crumbly at this point add 1 tsp of water and respin a final time.
Notes
- Taste the watermelon before adding honey. If it's already sweet and flavorful, you may not need any. If it's a little bland, add 1 tablespoon of honey at a time until the blended mixture tastes just right.
- Freeze the Ninja Creami pint on a level surface for at least 24 hours before processing.
- If the sorbet looks crumbly after the first Sorbet cycle, run the Re-Spin cycle once or twice before adding any water. Watermelon naturally contains a lot of water, so a Re-Spin is often all it needs.
- Fresh watermelon gives the best flavor, but this is also a great way to use leftover watermelon that's still sweet and juicy.
Nutrition
Serving: 0.5recipe | Calories: 59kcal | Carbohydrates: 15g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 2mg | Potassium: 222mg | Fiber: 1g | Sugar: 12g | Vitamin A: 1085IU | Vitamin C: 18mg | Calcium: 14mg | Iron: 0.5mg
