High-Protein Cookies and Cream Ninja Creami Ice Cream
This Cookies and Cream Ninja Creami ice cream is thick, creamy, and loaded with Oreo cookie flavor. A high-protein ice cream that tastes like the classic cookies and cream dessert.
Servings: 2
Equipment
- Ninja Creami Machine
Ingredients
- 1 1/2 cups milk I use Fairlife for higher protein content
- 1 1/2 scoops vanilla protein powder
- 2 tbsp vanilla instant pudding mix sugar-free or regular
- 3-4 Oreos crushed
Instructions
- Mix protein powder, pudding mix and milk in Ninja Creami pint container using a small whisk or spoon until combined.
- Freeze for 24 hours on a level surface.
- Place pint container in the Ninja Creami outer bowl and secure lid with blade, install onto machine. Run lite ice cream mode x1, check consistency.
- Run re-spin mode x1 if needed.
- Scrape down sides to remove any iciness and create a hole in the center of the pint (make sure it goes all the way down for even distribution). Add crushed Oreos and secure lid.
- Run on mix-in mode.
- Scoop and enjoy!
Notes
- Let the pint sit at room temperature for 10 minutes before spinning for a smoother texture.
- If the ice cream looks crumbly after the first spin, add a splash of milk and re-spin.
- Crush Oreos into small pieces for more even cookie distribution.
- Serve immediately after spinning for the creamiest texture.
Nutrition
Serving: 0.5pint | Calories: 311kcal | Carbohydrates: 39g | Protein: 21g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.2g | Cholesterol: 60mg | Sodium: 844mg | Potassium: 382mg | Fiber: 1g | Sugar: 17g | Vitamin A: 181IU | Vitamin C: 0.4mg | Calcium: 332mg | Iron: 2mg
