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Garlic parmesan dressing in a glass container with lemon and garlic on a wooden board.
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5 from 3 votes

Easy Garlic Parmesan Dressing

Easy lemon garlic parmesan dressing, perfect for your favorite greens or pasta salad dishes.
Prep Time5 minutes
Course: Salad
Servings: 16
Author: Jamie N, Registered Dietitian

Ingredients

  • 1/3 cup extra-virgin olive oil
  • 1/2 cup lemon juice
  • 1/2 cup parmesan cheese grated
  • 1/2 tsp Italian seasoning
  • 1 tbsp honey
  • 1 tsp dijon mustard
  • 2 garlic cloves finely minced or microplaned
  • 1/4 tsp salt
  • 1/4 tsp black pepper

Instructions

  • Add all ingredients to a small bowl and whisk until thoroughly combined. Taste test and add more salt and pepper as needed to taste.
  • Note: if you want more of a creamy dressing, blend the ingredients up quickly in a food processor or blender.

Nutrition

Serving: 1tablespoon | Calories: 59kcal | Carbohydrates: 2g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 4g | Cholesterol: 2mg | Sodium: 90mg | Potassium: 15mg | Fiber: 0.1g | Sugar: 1g | Vitamin A: 26IU | Vitamin C: 3mg | Calcium: 40mg | Iron: 0.1mg
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